Kosher salt (Morton): grams to cups
One cup of kosher salt (morton) weighs 256 grams. 100 g is ⅜ cup (0.39). 300 g is 1 ⅛ cups (1.17).
80 grams
⅜ cup
0.31 cups
100 grams
⅜ cup
0.39 cups
200 grams
¾ cup
0.78 cups
300 grams
1 ⅛ cups
1.17 cups
1 cup
0.98 cups · 8.8 oz
Worth knowing. One teaspoon is 4.8 g, so it is nearly twice as salty by volume as Diamond Crystal. Use about two thirds the volume when a recipe was written for Diamond Crystal.
Density reference: Serious Eats
Kosher salt (Morton) conversion chart
| Grams | Cups | Ounces |
|---|---|---|
| 50 g | ¼ | 1.8 oz |
| 80 g | ⅜ | 2.8 oz |
| 100 g | ⅜ | 3.5 oz |
| 125 g | ½ | 4.4 oz |
| 150 g | ⅝ | 5.3 oz |
| 200 g | ¾ | 7.1 oz |
| 250 g | 1 | 8.8 oz |
| 300 g | 1 ⅛ | 10.6 oz |
| 375 g | 1 ½ | 13.2 oz |
| 500 g | 2 | 17.6 oz |
| 1000 g | 3 ⅞ | 35.3 oz |
Worth knowing. One teaspoon is 4.8 g, so it is nearly twice as salty by volume as Diamond Crystal. Use about two thirds the volume when a recipe was written for Diamond Crystal.
Density reference: Serious Eats